A couple of days ago, a dear friend gave me this quote in a lovely frame. She knows how much I love the Catholics and Mother Teresa. In fact, this blog was originally inspired by a book I'd read about Mother Teresa, her philosophy in life was "let's do something that's beautiful for God". Anyway, this is one of my favorite quotes and now I have it framed.
Enjoy, until next time.
Ciao.
“People are often unreasonable and self-centered. Forgive them anyway.
If you are kind, people may accuse you of ulterior motives. Be kind anyway.
If you are honest, people may cheat you. Be honest anyway.
If you find happiness, people may be jealous. Be happy anyway.
The good you do today may be forgotten tomorrow. Do good anyway.
Give the world the best you have and it may never be enough. Give your best anyway.
For you see, in the end, it is between you and God. It was never between you and them anyway.”
Mother Teresa
Saturday, November 10, 2012
Do it anyway...
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Wednesday, November 7, 2012
Hints on How to Be a Friend
Hints on How to Be a Friend
1. Be Trustworthy.
When a friend tells you a secret, keep it.
Don't repeat it to others.
Trust is a vital part of friendship.
Loss of trust can destroy a friendship.
2. Be sensitive.
Be aware of a friend's needs. Try to know when your friend
needs to be with you and when your friend wants to be alone.
Respect his or her wish for privacy and need for personal space.
3. Be dependable.
If you make a promise to a friend, keep it.
Don't let your friend down.
Be there for him or her in good times as well as bad.
Let friends know they can count on you.
4. Be a good listener.
Kids like to talk to someone who listens actively.
Show a genuine interest in the things that are important to your
friend.
Maintain eye contact while he or she talks.
5. Be honest.
Let a friend know how you feel.
If a friend says or does something that hurts you, talk it over
with him or her privately.
Express your feelings as honestly as you can, and encourage your
friend to do the same.
A Social Studies lesson passed out to a third grade class.
Taken from "Feelings About Friends," (c)1988The Learning Works.
Wednesday, October 24, 2012
How Do You Live-Strong When You've Been Father-Wronged?
The following I received as an email from a friend and Pastor in Orange County. I think it's well written and addresses the heart of the matter, so I thought I'd share it here....
“Father of orphans, champion of widows, is God in His holy house.”
(Psalm 68:5 MSG)
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“Father of orphans, champion of widows, is God in His holy house.”
(Psalm 68:5 MSG)
How Do You Live-Strong When You've Been Father-Wronged?
My heart broke this past week as I watched Lance Armstrong being stripped of his seven Tour de France titles and banned from cycling. It wasn’t that his actions didn’t deserve the penalty, but underneath the fame Lance is just another broken orphan boy struggling from the wound of his father. It breaks my heart. Dr. Keith Ablow recently published an article on the subject that I can’t wait to share with you.
“Lance Armstrong has been stripped of his seven Tour de France titles and banned from cycling. Pat McQuaid, president of the International Cycling Union, the sport’s governing body, said Armstrong, “deserves to be forgotten.”
It may be that Mr. McQuaid’s words were exactly wrong and also a key to understanding the weakness in a man named Lance Armstrong.
Armstrong’s life story is, from a psychological perspective, less noteworthy for its triumphs than its tragedies, and his racing away from them seems to have failed, as it always does. In life, the truth always wins, no matter how cagey a person might think he is in outsmarting it.
Armstrong’s truth—and likely the driving force in his winning seven Tour de France titles while allegedly injecting himself with steroids and mainlining his own blood—is that his father abandoned him at age 2. To this day, Armstrong has refused to meet him. His mother then married another man with whom Armstrong did not get along, and with whom he has had no contact for years.
An abandoned and forgotten boy is—absent extraordinary healing—forever an abandoned and forgotten boy. Two years old is plenty old enough to be torn apart at the level of the soul by the abrupt severing, without explanation, of a father-son bond. It is plenty old enough to be shredded by the haunting suspicion that one is unworthy and unlovable. It is plenty old enough to set the stage for a decades-long race for enough fame and adulation to fill the emotional black hole inside you that keeps threatening to make you disappear into it.
And, so, Armstrong seems to have pedaled faster and faster. And if his teammates and adversaries wondered how a man could be so driven as to declare himself a winner when he was not, again and again and again, to have seemingly no compunction about celebrating hollow victories, and to maintain a synthetic fiction in the face of seemingly incontrovertible fact, they need only remember the hollowness inside that man, born of being a forgotten boy—that black hole and the threat of complete psychological disintegration it represented to him, if only unconsciously.
If the contentions of the officials who banned Armstrong are correct, the vacuum of real self-esteem that could reside within him predicts that he will continue—probably forever—to deny that he ever used performance enhancing substances and keep fleeing his core feelings, until he can’t come up with any other way to dodge them.…Lance Armstrong, in a game of tragic of one-upmanship spent his life racing away from other men, when his father raced away from him.…he allegedly spent decades injecting himself with male hormones, as if to be male enough to be a worthy son, rather than forgotten one.
It is not lost on this psychiatrist that the very attempt to cheat the truth—to bury grief and rage, rather than facing them—could turn one’s very manhood into a cancer and make malignant the most graphic anatomic symbol of masculinity and fatherhood.
And it is not lost on this psychiatrist that Pat McQuaid, president (father, if you will) of the International Cycling Union, would stumble into repeating the biggest psychological trauma in Armstrong’s life, by calling him “forgettable.”
You see, to truly Livestrong after being injured catastrophically as a boy by abandonment requires looking at your pain, sitting with it, really feeling it, not trying to outdistance it—which is impossible and a race to oblivion. It requires realizing that you were always loveable, even if you were unloved, and that false fame and a Superman-lean frame will only separate you from that healing reality, which many people correctly call God.
And, so, it is with that knowledge that I wish Lance Armstrong Godspeed on his continuing journey toward the certain knowledge that he was always a worthy person, even if his father was too broken to love him. That is the only race worth winning in Lance Armstrong’s life, and it is the beauty of this miraculous existence of ours, that it can still be won.”
Dr. Keith’s words are a powerful reminder of what happens when little boys and girls are born ‘forgotten’. To live-strong after you’ve been father-wronged requires a miracle within the human heart. Those types of wounds are only healed by the power of God’s love.
In His Smile,
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Tuesday, October 16, 2012
Recipe of the week: Spinach Artichoke Pasta
I was reading this blog the other day and thought hmm, why didn't I ever of that! My family loves my spinach artichoke dip found here. I'm always looking for stuff I can do ahead of time or in the crock pot since I never know when football practice is going to end and how much time I'll have to fix dinner. Let me know what you think of my version. A Votre Sante!
I lightened up mine a bit, plus made a smaller amount, here's what I did different:
Spinach Artichoke Pasta
2 Tbsp butter
2 cloves garlic
2 Tbsp flour
2 cups of 2% milk
salt and pepper to taste
1 can artichoke hearts quarted
1 bag baby spinach
3/4 cup Parmesan cheese
3 oz mozzarella
1/2 cup vegetable broth
1 lb Mostaccioli (it's like Penne only not ribbed, my nana always used it, Barilla makes it)
Cook Mostaccioli according to package, al dente. Drain and set aside, covered.
Over medium heat melt butter, add garlic. Once browned add flour to make a roux. Add milk, wisk until smooth, keep stirring once it's bubbly turn down to simmer and add Parmesan cheese and vegetable broth. Minus the vegetable broth and you have an Alfredo sauce...keep going if you want more. Add the mozzarella, artichoke hearts and 1/2 of the spinach. Once the pasta is drained and back in its pot you can pour the mixture on top. You can stop there if you want, otherwise get out a 9X13 pan. Pour the pasta/sauce mixture, stir in the rest of the bag of spinach. Top with an addition sprinkle of Parmesan cheese. Bake at 350 for about 20 minutes. Enjoy!
I lightened up mine a bit, plus made a smaller amount, here's what I did different:
Spinach Artichoke Pasta
2 Tbsp butter
2 cloves garlic
2 Tbsp flour
2 cups of 2% milk
salt and pepper to taste
1 can artichoke hearts quarted
1 bag baby spinach
3/4 cup Parmesan cheese
3 oz mozzarella
1/2 cup vegetable broth
1 lb Mostaccioli (it's like Penne only not ribbed, my nana always used it, Barilla makes it)
Cook Mostaccioli according to package, al dente. Drain and set aside, covered.
Over medium heat melt butter, add garlic. Once browned add flour to make a roux. Add milk, wisk until smooth, keep stirring once it's bubbly turn down to simmer and add Parmesan cheese and vegetable broth. Minus the vegetable broth and you have an Alfredo sauce...keep going if you want more. Add the mozzarella, artichoke hearts and 1/2 of the spinach. Once the pasta is drained and back in its pot you can pour the mixture on top. You can stop there if you want, otherwise get out a 9X13 pan. Pour the pasta/sauce mixture, stir in the rest of the bag of spinach. Top with an addition sprinkle of Parmesan cheese. Bake at 350 for about 20 minutes. Enjoy!
Labels:
artichoke hearts,
easy recipe,
garlic,
pasta,
spinach,
use what you have,
vegetarian
Friday, October 12, 2012
Recipe of the week: Roasted Eggplant Soup
Recipe of the week: Roasted Eggplant Soup
We had our first fall rain yesterday, and it's chilly today so I decided to make soup. Sadly, this lovely fall weather isn't supposed to last, it's going to be in the upper 80's again next week. Jade and I had a soup similar to this in Seattle a couple of years ago, it's a little like eggplant Parmigiana in a bowl, serve with some bread, cheese, and a salad and you've got lunch or dinner. Let me know what you think. A Votre Sante!
2 small eggplants chopped into about 1 inch pieces
3 small or 2 medium zucchini chopped slightly smaller than the eggplant
1 onion sliced
1 large can of diced tomatoes
1-2 cloves of garlic
1 Tbsp olive oil
1 tsp salt
pinch of red pepper flakes
1 tsp sugar
fresh ground pepper
1 Tbsp fresh chopped basil (or 1 tsp dried)
4 cups vegetable broth
Put the chopped vegetables in a 9X13 pan. Add olive oil, red pepper, black pepper, and garlic. Roast in a 375 degree oven for about 35 minutes, or until eggplant is tender.
Transfer roasted vegetables to a soup pot, add tomatoes, broth, sugar, basil, and add a little more salt, pepper, and red pepper if you want to. Bring to a boil, then turn down to simmer for about 20 minutes. You can stop right here if you want your soup really chunky. I put mine in the blender on chop in batches until it was in very small chunks. That's it, serve with some more basil and Parmesan cheese if you like. Enjoy!
Labels:
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Friday, September 28, 2012
Recipe of the week: Lemon Basil Brussels Sprouts
I feel as though I'm finally starting to come out of my funk, the proof is I've cooked 4 out of the last 5 days! A few months ago my friend and I had lunch and PF Chang's and they'd recently put "lemon scented Brussels sprouts" on the menu, we both loved them. This is my attempt at duplicating their recipe. I used my food processor for this so if you don't have one, you'll have to slice everything. Lots of people don't like Brussels sprouts, I'm not one of them. This is going to become a regular recipe at my house. Let me know what you think. A Votre Sante!
Lemon Basil Brussels Sprouts
1 lb Brussels sprouts
1 lemon (for zest and juice)
1 one inch piece of ginger peeled & grated
3 green onions
1 Tbsp Thai basil (or regular basil if you can't find Thai)
1 clove garlic
olive oil
1 tsp salt
pepper
Using the slicing blade on the food processor, slice the Brussels sprouts and onion. Transfer vegetables to a bowl and add the zest of the lemon, ginger, and salt. Toss with the juice from the lemon. In a large skillet heat about 1 Tbsp of olive oil, add garlic cook for about 2 minutes then add vegetable mixture. Cook for about 6 to 7 minutes (half way through add the basil), add fresh ground pepper and more salt if needed. Enjoy!
Lemon Basil Brussels Sprouts
1 lb Brussels sprouts
1 lemon (for zest and juice)
1 one inch piece of ginger peeled & grated
3 green onions
1 Tbsp Thai basil (or regular basil if you can't find Thai)
1 clove garlic
olive oil
1 tsp salt
pepper
Using the slicing blade on the food processor, slice the Brussels sprouts and onion. Transfer vegetables to a bowl and add the zest of the lemon, ginger, and salt. Toss with the juice from the lemon. In a large skillet heat about 1 Tbsp of olive oil, add garlic cook for about 2 minutes then add vegetable mixture. Cook for about 6 to 7 minutes (half way through add the basil), add fresh ground pepper and more salt if needed. Enjoy!
Labels:
autumn,
basil garlic,
brussels sprouts,
fall,
gluten free,
lemon,
paleo,
PF Changs,
thai,
use what you have,
vegan,
vegetarian
Thursday, September 20, 2012
Live like a dog....
Our dog Sunnie died on September 9th. He'd been going down hill the past couple of months so it was expected but still sad. He was a hyper but beautiful pure bred Pomeranian....and lived with us for almost all of his 15 years. We got him when he was 10 weeks old because I'd been reading 'The puppy who wanted a Boy' to my son who at the time was a year and a half. I decided that every little boy needed a puppy. I may have rethought things if I'd known I'd be having a puppy and a baby at the same time, then again maybe not. Some of my fondest memories of Sunnie are when he was a puppy and I was pregnant with Mackenzie. He hardly ever left my side, where I was, he was. If I was laying down, he was at my feet. I had Mackenzie laying in the sun next to our bedroom sliding glass door and there he appeared to take peak at her from under the bed/dust ruffle.
Growing up the only pets we had were outside dogs, so having an inside dog was all new to me....now I can't imagine not having one. Two years ago my son found a Yorkie (Sadie) in the middle of the street, after looking for a few days for lost dog signs and not finding any I decided to keep her. Last year at almost 14 years old, Sunnie became a father, we kept one of the puppies and gave the other two away. I'm so glad now, Simba has a completely different temperament but he's a great dog. I've never really thought of myself as a dog person until now. Sunnie was more my husband and son's dog, but Sadie is definitely my dog and Christian say's when he's grown and moves out, he's taking Simba with him....we'll see about that.
A friend sent me the sweetest email last week and it was a story of a six year old whose dog had died and he explained the reason that dogs don't live as long as humans. He said "people are born so that they can learn how to live a good life--like loving everybody all the time and being nice, right?" He continued, saying "well, dogs already know how to do that, so they don't have to stay as long". Sounds like a pretty good explanation to me. I've definitely been sad and maybe a little depressed...grief sometimes sneaks up on you.
Here's the poem that was in the end of the story about the dog:
Live simply.
Love generously.
Care deeply.
Speak kindly.
Remember, if a dog was the teacher you would learn things like:
When loved ones come home, always run to greet them.
Allow the experience of fresh air and the wind in your face to be pure Ecstasy.
Take naps.
Stretch before rising.
Run, romp, and play daily.
Thrive on attention and let people touch you.
Avoid biting when a simple growl will do.
On warm days, stop to lie on your back on the grass.
On hot days, drink lots of water and lie under a shady tree.
When you're happy, dance around and wag your entire body.
Delight in the simple joy of a long walk.
Be loyal.
Never pretend to be something you're not.
If what you want lies buried, dig until you find it.
When someone is having a bad day, be silent, sit close by, and nuzzle them gently.
ENJOY EVERY MOMENT OF EVERY DAY!
Until next time....ciao.
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